aT Center Los Angeles

The 2026 program highlighted Korean food through creative storytelling, everyday uses, and community events across three U.S. cities

One-night-only dinner in Portland showcased the versatility of Korean ingredients through a four-course menu by Chef Erik

K-Snack Carnival Booth Showcases the Diverse Flavors and Growing Appeal of Korean Snacks in the U.S. Market

aT Center Los Angeles shares Korean snacks with the New Orleans community at City Park Festival Grounds and Louisiana Children's Museum

aT Center LA showcases Korean food products through metaverse gaming and local restaurant collaborations at Denver's premier food event.

The 2024 K-Food Supporters Wraps Up Amid Passion and Appreciation for Korean Food Products

Empowering U.S. Consumers to Recognize and Appreciate Korean Food Products Made in Korea

Hosted by Korea Agro-Fisheries & Food Trade Corporation Los Angeles Branch (aT Center LA), in collaboration with the University of Arizona's East Asian Studies Department and the Center for East Asian Studies

Korean Food box giveaway event for 100 Korean food ambassadors

Korea Agro Fisheries and Food Trade Corporation supports our community